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Season’s Greetings from Brand’s Laira

04th November 2021 | Written by BrandsLaira

The Holiday season is almost upon us, and the Brand’s Laira team would like to wish all of our customers a festive period full of happiness, relaxation and, of course, a good drop of wine.

The past two years have emphasised the importance of friends, family and spending time with others. With interstate travel likely to open up just in time for Christmas, consider our Coonawarra Winery for your perfect festive destination!

Reflecting on the year, we were delighted to see the South Australian community supporting local this year. There has been a fantastic amount of visitors to the region and our brand new Coonawarra Cellar Door. This year we also launched our light lunch menu, which has proved extremely popular with visitors and locals coming back time and time again. Check it out here.

We’re excited to have received some excellent wine show results. Notably, our 2016 One Seven One Cabernet Sauvignon won Double Gold and Coonawarra Wine of the Year at the 2021 China Wine & Spirit Awards. We also received a gold medal for 2016 Blockers Cabernet Sauvignon at The Adelaide Wine Show.

Holiday Offers

In need of a Christmas gift this year? Gift that special someone our Blend your Own Wine Experience ! Become a winemaker for a day and take home a bottle of your blended wine. Make a day of it and have some lunch or a wine tour afterwards.

Our Cellar Door menu has also had a festive makeover, with meals fit for a Christmas feast. Relax during the crazy period with a bottle of Blockers Cabernet Sauvignon and a homemade plum pudding with custard.

We also have a range of limited edition mixed packs full of a variety of wines, perfect for the festive season.

On the Christmas Table

Our Brand’s Laira Cellar Door Manager, Sam Flint, has said her house will be filled with lots of choices come Christmas Day: “I will be sipping on our Old Station Riesling alongside local rock lobster (fresh from Robe) with homemade seafood sauce. I’ll also have a juicy roast Turkey with red cabbage and roast vegetables, accompanied by 1968 Vines Cabernet Sauvignon, a quitessential Coonawarra Cabernet Sauvignon.”

Let us know what’s on your holiday menu, and we can help you pair your choices with the perfect Coonawarra wines!

From,

The Brand’s Laira Team

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