Brand's Laira Inaugural Winemakers Dinner
There are some wines that deserve to be savoured and deserve to be shared over a long, memorable dinner.
This October, we invite you to join us at the Brand’s Laira Cellar Door for Dinner @ Brand’s Laira, an intimate evening of exceptional food, wine and Coonawarra hospitality.
Hosted by our Winemaker Brooke Blair and curated by Chef Luke Scheidl, the evening will feature a four-course dining experience paired with a specially selected collection of Brand’s Laira wines.
Alongside our current vintages, Brooke will open some special museum pours from our wine library, offering guests a rare opportunity to taste wines from our cellar and discover a little more of the Brand’s Laira story.
Your evening includes:
Drinks on arrival
Four courses curated by Chef Luke Scheidl
Current vintage and special museum wine pairings
A lucky door prize
Saturday 17 October 2026 | 6.30pm
Brand’s Laira Cellar Door
$165 per person
With limited places available, this is an evening not to be missed. Bookings are essential.
Join us for Dinner @ Brand’s Laira and raise a glass to great food, exceptional wine and the Coonawarra.